Jasper’s Desserts

GELATO SICILIANO
Our Cousin Gaspare’s traditional Italian ice cream, made with heavy cream, pure cane sugar, fresh fruits and all natural ingredients, hand churned for your enjoyment. Vanilla Bean, White Chocolate, Spumoni, or Our Award Winning “Cannoli” Flavored

GELATO CORRECTO
Your favorite flavored gelato laced with Leonard’s homemade grappa

TIRAMISU
Lady fingers drenched in espresso coffee, layered with sweet Mascarpone cheese, and dusted with cocoa powder

CIOCCOLATTA DI TARTUFFO
Homemade white chocolate gelato dusted with chocolate biscotti and chocolate sauce

FRUTTA FRESCA
Fresh seasonal berries with whipped triple cream

TORTA DE MELA
Fresh apples in layered pastry with shaved almonds, raisins and powdered sugar

CIOCCOLATTA DELLA MORTA
“Death by Chocolate,” Jasper’s specialty of chocolate mousse surrounded by chocolate brownie covered with chocolate sauce on a bed of our fresh chilled Grand Marnier zabaglione

STRAWBERRY BORGHESE CAKE
Strawberry cake soaked in strawberry liqueur and filled with Chantilly custard

SICILIANO CANNOLI
Shell pastry filled with sweet ricotta cheese, fruit, pistachio nuts and chocolate bits

TORTA DI FORMAGE
Soft cheesecake laced with pureed strawberry sauce

TORTA COCONUTA
White cake soaked with coconut liqueur and filled with Chantilly custard

JASPER JR’S CRÈME BRULEE
Vanilla bean egg custard with caramelized sugar and fresh berry topping

TORTA DI CIOCCOLATTA
Deep dark, rich chocolate cake layers, filled with Chantilly custard and a deep dark chocolate icing